This recipe from Kirbie Cravings has been on my to-do list for months now, but I was scared. I wasn’t really sure what monkey bread was, let alone how to make it. This recipe only has two ingredients: pre-made biscuit dough and Nutella. It was so simple to make. Luckily I have an awesome friend whose 4 year old will eat all the baked goods I make so I don’t wind up obese.
Recipe: Nutella Monkey Bread
What You Need:
3 cans pre-made biscuit dough (I used Grand’s)
1 jar Nutella
angel food pan
What To Do:
1. Preheat oven to 375.
2. Pinch of pieces of biscuit dough. Roll into a ball and then spread out. Place a teaspoon of Nutella in center and then re-roll, making sure to not let any Nutella escape.
3. Place dough balls into your greased pan, layering them on top of one another until all the dough is used.
4. Bake 40 minutes. The center pieces of dough may still not be hardened, so it’s up to you if you want to stick it make in the oven. Just be careful the top pieces don’t burn!