Monthly Archives: November 2012

Recipe: Gingerbread Cheesecake Bites

Posted on November 25, 2012 by

The holidays are right around the corner and that means it is time for cooler weather, hot chocolate, and Christmas lights. At Thanksgiving last week, my sister attempted a new recipe she had found through Pinterest from Created By Diane — Gingerbread … Continue reading →

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Betty Crocker’s Bread Stuffing

Posted on November 17, 2012 by

Homemade bread stuffing is my favorite part of our family’s Thanksgiving. My go-to recipe is the Bread Stuffing recipe in the Betty Crocker cookbook. Sadly, the directions stop before the actual baking occurs because Betty Crocker’s recipe is designed to … Continue reading →

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Maple-Bacon Brussels Sprouts

Posted on November 17, 2012 by

I’m headed out to a Thankgiving party tonight and was put on stuffing duty. I love making bread stuffing. I even ate some of the uncooked portions as I was making it. However, I wanted to bring something else too, … Continue reading →

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Chocolate Pomegranate Oatmeal Cookies

Posted on November 17, 2012 by

I was pretty excited for this recipe from the Hidden Ponies blog because I have never used a pomegrante for anything before. Although it was messy to scoop out the arils (the red beads inside the fruit), the end product … Continue reading →

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Nutella Monkey Bread

Posted on November 14, 2012 by

This recipe from Kirbie Cravings has been on my to-do list for months now, but I was scared. I wasn’t really sure what monkey bread was, let alone how to make it. This recipe only has two ingredients: pre-made biscuit dough and … Continue reading →

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Apple & Bacon Stuffed Sweet Potatoes

Posted on November 8, 2012 by

This fall-inspired dish comes from How Sweet It Is, a new blog I found through Foodgawker. I can not wait to sit down and go through all of her other recipes. I was excited when I found this one because it … Continue reading →

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Praline Rolo Cups

Posted on November 2, 2012 by

I love weekends off because that means more time to play around in the kitchen. I have had these Praline Rolo Cups from Very Culinary saved on my FoodGawker account for months but never found the time to make them (and had … Continue reading →

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